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Milk Bread Click to rate this recipe as Dog FoodClick to rate this recipe as FairClick to rate this recipe as AverageClick to rate this recipe as YummyClick to rate this recipe as Mmmmmmm! (rated 0 times)     Posted by Twinkly on Mon, 04 Aug 2008 at 10:14
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Categories
Bread & Crackers

Preparation Time 40 minutes
Cooking Time 30 minutes
Difficulty Average (3/5)

Ingredients

2 cups milk

1/4 cup oil

1/8 cup sugar

2 tbsp yeast

1 tsp sugar

1/4 cup warm water

6 cups flour 

1/4 tsp salt 



Instructions

Heat the milk oil and 1/8 cup sugar to scalding, then leave to cool.

Mix the yeast, 1 tsp sugar and warm water.  Leave to sit for a few mins until it froths.

Mix in with the milk mixture.

Beat in 2 cups of flour and salt.

Leave to rest for 10-15 mins.

Add 4 cups of flour.

Knead for 5 mins.

Preheat oven to 180C.

Make rolls.

Bake for 20-30 mins. 



 

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