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Blueberry Scones Click to rate this recipe as Dog FoodClick to rate this recipe as FairClick to rate this recipe as AverageClick to rate this recipe as YummyClick to rate this recipe as Mmmmmmm! (rated 0 times)     Posted by Twinkly on Mon, 04 Aug 2008 at 09:58
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Categories
Cakes

Preparation Time 15 minutes
Cooking Time 20 minutes
Difficulty Easy Peasy (1/5)

Ingredients

2 cups flour

1/4 cup brown sugar

1 tbsp baking powder

1/4 tsp salt

1/4 cup butter

1 cup blueberries

3/4 cup cream

1 egg



Instructions

Preheat oven to 190C.

Rub the butter into the flour, sugar, baking powder and salt.

Add the blueberries.

Beat the cream and egg together and add to the dry ingredients.

Knead gently.

Cut out rounds and bake on a greased baking tray for 20 minutes.



 

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